Duke's

Duke's Tartar Sauce

Name: Duke's Tartar Sauce
Brand: Duke's

Mayonnaise-based tartar sauce for fried fish, with dill pickles, olives and capers folded in.

Label check

Flagged ingredients1

Synthetic dyesNone listed
Corn syrupNone listed
Artificial sweetenersNone listed
Seed oilsSoybean oil
PreservativesNone listed

Fails 1 of 5 standards. Read from the ingredient list below; what each check counts.

What was flagged, and the words it was read from

Ingredient	Check	On the label as
Soybean oil	Seed oils	SOYBEAN OIL

Ingredients as listed

Soybean oil, dill pickles (pickles, distilled vinegar, salt, xanthan gum, sodium benzoate, alum, natural spice flavors), distilled and cider vinegar, eggs, sugar, water, salt, olives, capers, parsley, natural flavors, spice, xanthan gum, lactic acid, oleoresin paprika, lemon juice, calcium disodium EDTA added to preserve freshness.

Source: C.F. Sauer Company’s product page, copied as published. Recipes change, and the pack you buy may print a newer list.

Same aisle, fewer flags

More mayonnaise first, then the rest of the condiments, dressings and sauces aisle. Each passes all five checks.

Duke's Tartar Sauce

Label check

What was flagged, and the words it was read from

Ingredients as listed

Same aisle, fewer flags

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